— Antipasto —
Artichoke Dip
Our chef’s special recipe served with foccacia
$6
Calamari Fritti
Flash fried calamari served with a roasted red pepper remoulade
$9
Ravioli Fritti
Deep fried, crispy beef filled raviolis served with a marinara sauce
$6
Baba ganoush
Roasted eggplant, lemon, tomato, herbs and garlic served with crostinis
$6
Pizza Ti Amo
9-inch gorgonzola pizza extra toppings $1.50 each
$8
Mozzarella Caprese
Tomato slices topped w/mozzarella, basil, toasted pine nuts, balsamic vinaigrette
$8
Shrimp Cocktail
Jumbo gulf shrimp served with our tangy house cocktail sauce
$10
Crab Cakes
Our house made crab cakes served with a roasted red pepper rémoulade
$14
Fritto Misto
Fried crab cakes, calamari and raviolis served with a red pepper rémoulade and marinara
$22
— Zuppa, Insalata & Sandwiches —
Small Garden Salad
Tossed garden greens with your choice of dressing
$3.75
Small Caesar
Crisp romaine, freshly grated parmesan, croutons and our house Caesar dressing
$5.25
Shrimp Lobster Bisque
Our chef’s signature soup, rich and creamy Bowl $4.50
$3.50
Zuppa del Giorno
Chef’s special, prepared daily. Ask your server Bowl $4.50
$3.50
French Onion
A rich beef broth prepared with freshly sliced onions, topped with cheeses and baked
$5
Entree Soup or Salad
substitution with French Onion soup or a small Caesar salad
$1.50
— Insalate Grande —
(Add....... Grilled Ahi $5 Grilled Shrimp $5 Grilled Chicken Breast $4 Grilled Blackened Salmon $6)
Caesar Salad
Tender crisp romaine, parmesan and croutons tossed with our house Caesar dressing
$7
Spinach Salad
Accented with crisp bacon, eggs and onion dressed with an apple cider vinaigrette
$8
The Wedge
A crisp wedge of iceberg, with a tangy blue cheese dressing, tomatoes, eggs and bacon
$8
— Pasta —
(Wheat Angelhair Pasta available upon request
*Penne Fresca
Fresh tomatoes, basil, garlic, extra virgin olive oil topped with freshly grated parmesan
$12
Penne Paesana
Chicken, broccoli, carrots and peppers served in a creamy Alfredo sauce
$15
Penne Toscana
Chicken, artichoke hearts, spinach and roasted peppers in an Alfredo sauce
$16
*Fettuccini Arrabiatta
Onion, garlic and olives in a zesty marinara. Mild, Medium or Angry (Spicy!)
$12
Fettuccine Alfredo
an Italian classic with Chicken $15.00 with Shrimp $17.00
$13.00
Linguini Bolognese
Meatballs and a hearty meat sauce served on a bed of linguini
$13
*Linguini Vongolé
Linguini served in a delicate, smooth clam sauce. Your choice of red or natural
$15
Linguini Seafood Pasta
Shrimp, clams and scallops. Please choose red or natural sauce
$22
Spaghetti & Meatballs
Steaming spaghetti topped with meatballs and our house marinara sauce
$13
Spicy Pollo Gemelli
Pasta twists, grilled blackened chicken breast, mushrooms and onions served in a zesty cream sauce
$15
— Other Italian Favorites —
Ravioli
Savory beef filled raviolis served with your choice of Marinara, Alfredo or Rose sauce
$12
Lasagna
Baked layers of Italian cheeses, tender lasagna and Bolognese sauce
$13
Manicotti
Pasta tubes stuffed with ricotta cheese, oven baked with marinara and Alfredo sauces
$11
Cannelloni
Beef and sausage filled pasta tubes topped with marinara and Alfredo sauces, oven baked
$12
Tortellini al Forno
Tortellini pasta, ham, mushrooms and Italian cheeses baked in a rich cream sauce
$14
Eggplant Parmigiana
Eggplant baked with marinara sauce and the perfect blend of Italian cheeses
$12
Pasta Mista
Sample the best of everything. Lasagna, Cannelloni, Fettuccine Alfredo and a Meatball
$16
Seafood Risotto
Shrimp, sea scallops and lobster sautéed and served atop creamy risotto
$24
— Pollo —
*Pollo Verona
Grilled chicken breast, perfectly seasoned
$15
*Pollo Napoli
Grilled chicken breast, garlic, olives, almonds and roasted red peppers
$16
Pollo della Casa
Tender boneless breast, asparagus, mushrooms and peppers in a classic Alfredo sauce
$17
Pollo Parmigiana
Chicken breast topped with marinara, parmesan, Edam cheeses and oven baked
$16
Pollo alla TiAmo
Boneless breast served Ti Amo style in a spicy curry sauce
$16
Pollo Piccata
Chicken breast sautéed in a white wine, lemon butter, garlic and caper sauce
$16
— Biestecca —
Filletto TiAmo
6oz filet served with a tomato, gorgonzola and peppercorn cognac sauce 8oz for $32
$29
Fillet au Poivre
6oz choice filet black pepper encrusted and cooked to order 8oz for $29
$26
Blackened Fillet
6oz filet encrusted and seared with our chef’s special blend of seasonings 8oz for $29
$26
Surf & Turf
6oz petite blackened fillet served with a 4oz lobster tail 8oz lobster tail for $54
$40
Prime Ribeye
Choice prime 20oz bone-in ribeye
$39
— Vitello —
Vitello Gamberi
Pan seared veal served with shrimp, spinach and peppers in a rich cream sauce
$18
Vitello Tuscany
Prosciutto, artichoke, mushrooms and peppers in a demi-glace crème cognac sauce
$18
Vitello Piccata
Pan seared veal sautéed in a white wine, lemon butter, garlic and caper sauce
$17
Veal Ribeye Chop
Grilled 14oz chop served with peppercorn cognac or red wine shallot sauce
$45
— Pesce —
Scampi Coriano
Cognac cream sauce, figs and shrimp flavor this delectable dish
$19
Shrimp Scampi
Large shrimp sauteed in garlic, white wine, lemon juice and butter
$19
*Ahi Steak Tuna
steak encrusted with a cracked black pepper finish served in a red wine shallot sauce
$21
Salmon
Lightly blackened and grilled and served with our lemon butter caper sauce
$23
Scallop St Jaques
Tender sea scallops baked to perfection in a white wine mornay sauce
$27